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Flower & White Meringue Bar - Vegan Chocolate Dipped Strawberry (12x20g)

  • Free From
  • Plant Based
  • Sustainable
Flower-White
EP-FLO-V-001
UOS: Case of 12
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Stock Level: Good
Expiry: 03/11/2025
  • RRP: £1.43
  • Profit on Return: over 25%
  • VAT Rate: 0%
  • Unit Barcode: 5060314328523
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Overview

Chocolate dipped strawberry vegan meringue bars. With a creamy dairy-free chocolate coating that is 100% dairy free and a unique egg-free meringue filling

  • Unique confectionery range
  • 100% Paper recyclable packaging
  • Vegan recipe

The current Best Before Date of stock being picked is displayed at the top right of this page. This is the earliest date you will receive if ordering today. Please see the Minimum Life Promise page for details on the minimum life we can guarantee.

Ingredients & Allergens

Ingredients: Sugar, Cocoa Butter, Dried Gluten Free Oat Powder, Cocoa Mass, Dried Rice Powder, HPMC - E464, Emulsifier (Sunflower Lecithin), Natural Flavourings, Anthocyanins (From Radish), Citric acid, Vanilla Extract.

Allergens: Soya

May Contain:

Lifestyle & Dietary: Vegan,Vegetarian,Gluten-Free,

Sustainability: Recyclable Packaging,Plastic Free,

*Please note: this information is provided by our suppliers and is advisory only. You must confirm accuracy for yourself on receipt before advising customers.

Nutritional Information

 
Energy
 
Fat
of which Saturates
Carbohydrate
of which Sugars
Fibre
Protein
Salt
Per Pack
392Kj
94Kcal
3.5g
2.1g
15.2g
13.3g
0.6g
0.4g
0g
Per 100g
1960Kj
469Kcal
17.7g
10.3g
75.9g
66.6g
3g
1.9g
0g

Specifications

 
Case Barcode:
Unit Barcode:
Case Width:
Case Depth:
Case Height:
Case Weight:
Min. Life Promise:
Unit Size:
Units Per Case:
Pack Type:
 
5060314328530
5060314328523
15.7cm
7.5cm
20.5cm
0.3kg
21 days
20g
12
Wrap

Customs & Border Information

 
Country of Origin:
HS Code:
Commodity Code:
Description:
 
GB
180631
18063100
Fruit Tarts, Currant Bread, Panettone, Meringues, Christmas Stollen, Croissants and Other Bakers' Wares Containing by Weight >=5% of Sucrose, Invert Sugar or Isoglucose (Excl. Crispbread, Gingerbread and the Like, Sweet Biscuits, Waffles and Wafers,