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Topokki - Sweet & Spicy (6x120g)

Sun-Hee
EP-SUH-T-001
UOS: Case of 6
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Stock Level: Good
Expiry: 17/02/2027
  • Current BBD: 17/02/2027
  • RRP: £2.20
  • Profit on Return: over 30%
  • VAT Rate: 0%
  • Unit Barcode: 5020580560355
Sweet & spicy topokki – chewy, flavourful Korean comfort food.
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Overview

Sweet & Spicy Topokki blends chewy Korean rice sticks with a sauce that balances warmth, sweetness and savoury depth. It’s a classic Korean comfort dish in an easy pot format, delivering flavour and texture that feels satisfying and moreish.

  • Streetfood-style snacks
  • Quick cook format
  • Vegetarian friendly

The current Best Before Date of stock being picked is displayed at the top right of this page. This is the earliest date you will receive if ordering today. Please see the Minimum Life Promise page for details on the minimum life we can guarantee.

Ingredients & Allergens

Ingredients: Rice Cakes 83% [Rice, Salt, Acidity Regulator: E330], Topokki Seasoning 17% [Sugar, Red Pepper Powder, Corn Starch, Onion Powder, Wheat Flour, Garlic Powder, Maltodextrin, Soy Sauce (Soya, Wheat), Salt, Anchovy Concentrate (Fish), Yeast Extract, Palm Oil, Flavour Enhancers: E635, E621, E640; Oleoresin Paprika, Acidity Regulator: E330; Emulsifier: E472c].

Allergens:

May Contain:

Lifestyle & Dietary:

Sustainability:

*Please note: this information is provided by our suppliers and is advisory only. You must confirm accuracy for yourself on receipt before advising customers.

Nutritional Information

 
Energy
 
Fat
of which Saturates
Carbohydrate
of which Sugars
Fibre
Protein
Salt
Per Pack
0Kj
0Kcal
0g
0g
0g
0g
0g
0g
0g
Per 100g
1107Kj
265Kcal
2.8g
1.7g
56g
8.1g
0g
4.8g
1.9g

Specifications

 
Case Barcode:
Unit Barcode:
Case Width:
Case Depth:
Case Height:
Case Weight:
Min. Life Promise:
Unit Size:
Units Per Case:
Pack Type:
 
05020580560362
5020580560355
20.5cm
29.5cm
11.6cm
1.1kg
15 days
120g
6
Pot

Customs & Border Information

 
Country of Origin:
HS Code:
Commodity Code:
Description:
 
CN
190490
19049010
Prepared foods obtained by the swelling or roasting of cereals or cereal products (e.g., corn flakes); cereals (other than maize) in grain form or in the form of flakes or other worked grains (except flour, groats, and meal), pre-cooked or otherwise